Fancy having Sunday Brunch with an hour of complimentary cocktails and two hours of free flow wines and beer? Head to Boneka Restaurant where sumptuous offerings of lobster egg omelette, seared duck foie gras, Carvery and Valrhona choclate fountain are some of the reasons that have previous diners raving about the brunch even months after eating here.

If you weren't informed beforehand, you'd never expect that the well-presented, delectable Continental dishes presented at Cascades Restaurant were prepared by a local chef rather than an internationally renowned Michelin winner. The wine list is excellent, and if you're so inclined there's also a great selection of cigars. Check out the views, which overlook the scenic Petanu Valley.

An early start for dinner at Il Ristorante offers an expansive view of the horizon over the South China Sea. Staff service is impeccable, and you'll feel like you are the only diners present from the time you arrive until you leave fully satiated (even if the 36-seat restaurant is fully booked out). The menu changes often, so come back for more.